Santos Recipe for July: Fruit and Vegetable Salad
04/ 07 / 2019
One of the best ways to enjoy cooking is preparing simple yet original dishes that, despite being easy to make, never fail to delight because of their appearance and amazing flavour. Our recipe idea for July is Fruit and Vegetable Salad.
Ingredients:
– ½ watermelon
– 1 Fuji apple
– 2 kiwis
– 2 carrots
– 6 European radishes
– Sugar
– 1 orange
Method:
Dice the carrots, kiwis and Fuji apple.
Cut the watermelon into slices and then into small pieces.
Cut the radishes into round slices.
Mix everything together and divide into bowls.
Drizzle with fresh orange juice.
Sprinkle with sugar (optional).
This recipe was created and photographed by photographer and food stylist Beatriz Rodríguez (Tobegourmet).
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